Meet Mathilda Irawan: Mathilda’s

Meet Mathilda Irawan: Mathilda’s

We are back to it in 2019 creating a series of blog posts highlight the past few years of creating strong, impactful images for clientele through my Corporate business and the editorial work I create for East of the City magazine. In this series I will introduce you to some amazing human beings who run their own business(es) and shape the business landscape in the Durham Region.

In the heart of downtown Oshawa is a little gem called Mathilda’s. Run by Mathilda (and Jhon, who prefers to be behind the scenes) it is a haven for heavenly tastes under the tag line of “Plants based eating at it’s best.”

What differentiates the menu at Mathilda’s is the Indonesian base at the heart of the food. Born in Indonesia, Mathilda lived in Western Australia as a teenager and then Toronto Mathilda has has a life long love of tasty and spicy food. Her dishes reflect a changing attitude to plant based food boasting dishes such as familiar fare that includes the “Chic’n Caesar Wrap” and “Mac & Cheeze”, to more Indonesian flavoured options such as “Unbeef Semur Thursday” and “Mie Goreng”. A girl after my own heart she also provides tasty treats such as S’mores Choc Chip Cookies, Banana Choc Chip Muffins and Oreo Truffles – chilled (2).

Mathilda lost 50 lbs not trying to lose weight but live a healthy and connected lifestyle. She pairs her plant based take out and catering menu with wellness coaching by cofounding Alam Yoga and Wellness.


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Kirsten McGoey, AOCAD, Visual Storyteller | Trinity Design Photography